|Senior citizens' menu|
DeWitt United Methodist Church
Monday, May 2: Crustless chicken pot pie, green beans, whole wheat bread, hot sliced apples, sugar cookie.
Tuesday, May 3: Tuna noodle casserole, edamame, peaches, M&M cookie, orange juice.
Wednesday, May 4: Oven-baked chicken, mashed potatoes with gravy, peas with pearl onions, ice cream, cupcake.
Thursday, May 5: Tater tot casserole, broccoli mandarin orange salad, wheat bread, cherry jello, banana.
Friday, May 6: Pork chop with gravy, mashed potatoes, harvest cream corn and bacon, tropical fruit, Boston cream pie.
Call 659-5624 for reservations by noon the business day before the meal.